Chinese Food
All Recipes
Oreo pound cake
Food and body are often contradictory. They like to make delicious food and eat it. But they are afraid of body deformation. But they can't resist the temptation. Pound cake. It's really rarely made. It's because of heavy oil and heavy sugar. Th... ...
I don't know the fire cheese pie. It's sweet but not greasy
It's more popular to eat ugly orange recently. It's a kind of big orange that looks wrinkled. Popular things are always used as topics. Delicious food is naturally liked by everyone. Of course, its nutritional value will also be studied. Ugly or... ...
A new way to eat avocado
Avocado is a kind of fruit that some people love and some people love. Whether it's eating alone, mixed with sugar, baked eggs There are different opinions. Today, I try to match it with potatoes, bacon and cheese to make salty cheese pie. Becau... ...
Cocoa puff
Sweet taste of puffs
Cherry Blossom Cheese Mousse
Cherry Blossom always represents the romantic tone. When I eat this cherry cake, have I ever imagined the feeling of walking under the cherry tree? As a foodie, the most romantic ingredients can't be left in the entrance. Let's try it together. -
Mixed with ice vegetables
Guangzhou's spring is full of flowers. In this season, I want to make a peach red and willow green spring cuisine. So I have this spring is full of ice vegetables . I remember that the first time I ate ice food was in a restaurant in Shanghai. T... ...
Red bean bread blooms like a flower
Continue to play red beans. Red beans are mild, sweet and non-toxic. It has the functions of nourishing, strengthening the spleen, nourishing the stomach, promoting water and dehumidification, removing pus with Qi, and ventilating the milk. Red ... ...
Ham sausage breakfast bread (one fermentation method)
One fermentation method is very suitable for office workers. It can be easily handled in two hours. Two rounds are omitted. Exhaust is omitted. After kneading, it can be directly reshaped. The most important is super soft girl. The main purpose ... ...
Walnut red date pound cake
The low flour / butter / sugar / egg of the original fangpound cake should be equal. I will reduce the butter and sugar in the process of making. If you prefer sweetness, you can increase it moderately. The outer skin of the baked product is cri... ...
Sakura leaf, honey bean, Matcha bag [Queen's kitchen]
The middle and lower layers are heated for 170 degrees and 18 minutes (about 45 minutes between roasting) in the oven - changdi-32gs Matcha powder - ruozhu. The material is a 4-inch quantity. Do more and double yourself. -
Orange without fire -- pound cake
Thank you for the original life net gift of the flameless orange. It was sent in the refrigerated incubator. There is still moisture in the leaves in hand. The flesh is sweet and juicy. It's very fresh. A box of six. Each of them has two fists o... ...
Cranberry scum
This is a relatively simple Sikang method. It's suitable for novices. Oven because everyone's different. It is not recommended to leave the oven to observe the baking situation to control the degree of ripening and coloring. After the final cool... ...
Carrot croissant
Carotene is called little ginseng . It is a kind of vegetable with high nutritional value. It contains not only many vitamins, but also rich in calcium, iron and other substances, especially carotene can protect eyes and skin. Often eat carrots ... ...
6-inch sponge cake
The whole egg sponge saves the time to separate the egg white and yolk. As long as you beat the egg paste well, master the technique of mixing. It's very fast and easy to do well.
It's sweet, crispy and can't stop. Kill all the big friends and children. Sweet potato crisps with sesame
Crispy and sweet sesame purple sweet potato crisps. Super simple. Recipe you can't stop eating. Three pots are baked at a time. Beautiful purple potatoes and black and white sesame seeds. The beauty is first class. The taste is even better. Seco... ...
·Jam cookie·
Cherry Blossom style with strawberry jam. A little more careful thinking. The taste is sweeter and fuller. -
